Low-Carb Evidence
Low carbohydrate vs low calorie diets: RCT evidence
Meta-analyses comparing lower and low-carbohydrate diets with control diets, primarily low-caloried (energy-restricted low-fat) diets in subjects with overweight, obesity and T2D
Key outcomes include weight loss, glycaemic control, insulin resistance, type 2 diabetes remission, cardiometabolic risk markers, adherence, and durability of effect, highlighting differences in mechanisms and clinical outcomes.
This evidence-based comparison supports informed decision-making in the prevention and management of metabolic disease.